Caramel Flan {Flan de Caramelo} · Custard · 5 egg yolks- room temperature · 1 tablespoon vanilla · 18 ounces condensed milk (1 1/2 cup) · 12 ounces evaporated ...
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15 min
Oct 1, 2014 · Recipe · 5 eggs, yolks separated from the whites · 14 ounce(s) sweetened condensed milk · 14 ounce(s) water · 1/4 cup(s) sugar · 1 tablespoon(s) ...
Heat oven to 350°. Melt 1⁄2 cup sugar in a 2-qt. saucepan over medium-high heat. Cook, without stirring, until sugar is a deep golden brown, 12–13 minutes.
Rating
(1,134) · 4 hr 15 min
May 22, 2024 · Spanish flan is a baked custard made with condensed and evaporated milk, eggs, and sugar for a rich, smooth dessert smothered with caramel ...
$25.00 In stock
Description. This classic Latin dessert is always a menu hit. Smooth, creamy custard is infused & topped sweet caramel syrup.
Rating
(700) · 10 hr 15 min
This flan recipe uses condensed and evaporated milk with cream cheese for a rich and delicious baked egg custard with a wonderfully thick texture.
Indulge in our Flan de Caramelo, a creamy homemade caramel custard that's sure to enchant your taste buds!This classic dessert features a smooth, rich texture ...