CN103529815A - Intelligent monitoring device in white wine fermentation process - Google Patents
Intelligent monitoring device in white wine fermentation process Download PDFInfo
- Publication number
- CN103529815A CN103529815A CN201310523477.3A CN201310523477A CN103529815A CN 103529815 A CN103529815 A CN 103529815A CN 201310523477 A CN201310523477 A CN 201310523477A CN 103529815 A CN103529815 A CN 103529815A
- Authority
- CN
- China
- Prior art keywords
- monitoring device
- fermentation process
- control system
- probe
- display screen
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Images
Classifications
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P90/00—Enabling technologies with a potential contribution to greenhouse gas [GHG] emissions mitigation
- Y02P90/02—Total factory control, e.g. smart factories, flexible manufacturing systems [FMS] or integrated manufacturing systems [IMS]
Abstract
The invention discloses an intelligent monitoring device in a white wine fermentation process. The intelligent monitoring device comprises a control system, an operating system, a display screen, a plurality of temperature probes, a pH probe and a sampler, wherein the control system is connected with the operating system, the display screen, the plurality of temperature probes and the pH probe; the plurality of temperature probes are connected with the control system by data lines with different lengths. According to the intelligent monitoring device, the fermentation process can be initially judged by the curve change of parameters such as temperature, pH and the like of a cellar and the most accurate wine output time is obtained by timely sampling for check analysis, so that the defects due to human experience-based judgments are reduced and the purpose of the invention is achieved.
Description
Technical field
The invention belongs to biological technical field, be specifically related to Intellectualized monitoring device in a kind of liquor fermentation process.
Background technology
Liquor fermentation is a kind of traditional brewage process, comprises koji, wine brewing, stores, blends etc.In wine brewing process, for feeding intake of raw grain, all can measure accurately by weighing with proportioning; Can be by the setting of vapor pressure, temperature and time being controlled to the duration and degree of heating of distillation in still-process; Distilling out after drinking, can judge by sense organ, physical and chemical index mensuration etc. judged the quality of vinosity.But after wine unstrained spirits is put into Jiao Chi and ferments, the state of whole Jiao Chi in a sealing, in whole sweat, substantially be all to rely on wine brewing workman's experience to judge the degree that fermentation is carried out, the degree that cannot come hydrolysis and fermentation to carry out by the parameters of measuring in sweat.At all seasons, along with the variation of climate temperature, the cycle of fermentation must be different, if gone out cellar for storing things early, fermentation is inabundant for raw material so, affects distillation yield; If go out cellar for storing things late, fermentation has been fully, but fermentation period has been elongated, and affect economic recovery rate, therefore, must grasp in time the parameter in the whole sweat in pond, cellar for storing things, can go out cellar for storing things in correct time, thereby realize the economy maximization of enterprise.
At present, along with developing rapidly of economy, market constantly increases the demand of white wine, big-and-middle-sized liquor-making enterprises is all constantly extended a factory building and equipment, also more and more modernization, intellectuality, mechanization of equipment and process on new, mainly concentrate on Handling device, mixing drum wind heat radiator, distilling apparatus, blend intelligent device, packaging production line device etc., but up to the present also there is no the Intellectualized monitoring device of energy Accurate Determining parameters in a kind of liquor fermentation process.
Summary of the invention
The object of the invention is to overcome the defect of the artificial micro-judgment of dependence traditional in liquor fermentation process, intelligent monitoring and controlling device in a kind of liquor fermentation process is provided.
For addressing the above problem, the present invention proposes Intellectualized monitoring device in a kind of liquor fermentation process, comprise control system, operating system, display screen, several temp probes, pH probe and sampler, described control system and operating system, display screen, several temp probes and pH probe are connected, and between described several temp probes and control system, with the data line of different length, are connected.
According to Intellectualized monitoring device in liquor fermentation process of the present invention by several temp probes being inserted in to several different depths of Jiao Chi, and by data line, the temperature feedback of difference in pond, cellar for storing things is shown to control system and in display screen, along with the prolongation of time, will show complete temperature curve; By producing the pH value of yellow water in pond, pH probe measurement cellar for storing things, and feed back to control system, and in display screen, show complete pH curve; By operating system, control system is set, and the data that control system can be shown at display screen derive; By display screen, show the actual temperature of some temp probes and the actual pH of pH probe; By sampler, cellar for storing things pond different depth is adopted, can to sample chemically examineization, analyse in time, reduce the error of artificial micro-judgment, in correct time, go out to store, thereby realize the maximization of economic benefit of enterprise.Can find out, the present invention utilizes the isoparametric curvilinear motion of temperature, pH of Jiao Chi tentatively to judge sweat, utilize the mode that samples in time the analysis of testing to draw to go out the most accurately the cellar for storing things time, reduced the defect of artificial micro-judgment, thereby completed goal of the invention of the present invention.
In addition, according to Intellectualized monitoring device in liquor fermentation process of the present invention, also there is following additional technical feature:
Preferably, described temp probe is 3, is respectively used to three data lines of long, medium and short and connects.Like this, 3 temp probes can be inserted in three different degree of depth of Jiao Chi.
Preferably, three data lines of described long, medium and short adapt with three different depths of Jiao Chi to be monitored respectively.Like this, 3 temp probes can be determined the length of three data lines according to the degree of depth of Jiao Chi and the degree of depth to be measured, to be inserted in three different degree of depth of Jiao Chi.
Preferably, described pH probe is also connected by data line with control system, and the bottom degree of depth of the length of described data line and Jiao Chi to be monitored adapts.PH probe can be inserted to bottom, pond, cellar for storing things thus, the yellow water that bottom, pond, cellar for storing things is produced is measured.
Preferably, described sampler is tapered, with lid, also comprises the switch of controlling described lid open-close.Hence one can see that, and the sampler of taper reduces the easy test of resistance in pond, cellar for storing things, and switch is controlled lid open-close, the sample that contributes to protection to gather.The mode that switch is controlled can adopt prior art, as the lid of stay cord control, or controls drives structure driving lid open-close by electric signal.
Preferably, described control system, operating system and display screen are all located on fixed mount, and wheel is equipped with in described fixed mount lower end.Can make thus whole device be convenient to mobile, increase dirigibility and the practicality of apparatus of the present invention.
Preferably, described wheel is 4.The stability that contributes to like this fixed mount.In addition, wheel can adopt wheel that can locking.
Preferably, described control system is on-line control system, by wired or wireless mode, is connected in network, conveniently transfers data to backstage.
Additional aspect of the present invention and advantage in the following description part provide, and part will become obviously from the following description, or recognize by practice of the present invention.
Accompanying drawing explanation
Above-mentioned and/or additional aspect of the present invention and advantage accompanying drawing below combination obviously and is easily understood becoming the description of embodiment, wherein:
Fig. 1 is the structural representation of Intellectualized monitoring device in a kind of liquor fermentation process of the present invention.
description of reference numerals:
On-line control system 1, display screen 2, operating system 3, pH probe 4, sampler 5, the temp probe 6 of shorter length, the temp probe 8 of the temp probe 7 of moderate-length, length, data line 9, wheel 10, sampler switch 11.
Embodiment
Describe embodiments of the invention below in detail, the example of described embodiment is shown in the drawings, and wherein same or similar label represents same or similar element or has the element of identical or similar functions from start to finish.Below by the embodiment being described with reference to the drawings, be exemplary, only for explaining the present invention, and can not be interpreted as limitation of the present invention.
In description of the invention, unless otherwise prescribed and limit, it should be noted that, term " installation ", " being connected ", " connection " should be interpreted broadly, for example, can be mechanical connection or electrical connection, can be also the connection of two element internals, can be to be directly connected, also can indirectly be connected by intermediary.For the ordinary skill in the art, can understand as the case may be the concrete meaning of above-mentioned term.
Below with reference to Fig. 1, describe according to Intellectualized monitoring device in a kind of liquor fermentation process of the embodiment of the present invention.As shown in Figure 1, Intellectualized monitoring device in liquor fermentation process of the present invention, comprises on-line control system 1, operating system 3,2,3 temp probes of display screen, pH probe 4 and sampler 5.
On-line control system 1 and operating system 3,2,3 temp probes of display screen and pH probe 4 are connected, and between 3 temp probes and on-line control system 1, with the data line 9 of different length, are connected.Between pH probe 4 and on-line control system 1, also by data line 9, be connected.3 temp probes are respectively the temp probe 8 of the temp probe 6 of shorter length, the temp probe 7 of moderate-length and length.Three temp probes 6,7,8 are inserted into respectively three different degree of depth of Jiao Chi to be monitored, and respectively with short, in, long three data lines 9 connect.Described pH probe 4 is inserted into bottom, pond, cellar for storing things to be monitored, by the adapt data line 9 of length of the bottom degree of depth with Jiao Chi to be monitored, is connected to on-line control system 1.
Described sampler 5 is tapered, with lid, also comprises the sampler switch 11 of controlling described lid open-close.
Described on-line control system 1, operating system 3 and display screen 2 are all located on fixed mount, described fixed mount lower end be equipped with 4 can locking wheel 10.
Display screen 2 shows the actual pH of pH probe 4, and display screen 2 shows the actual temperature of the temp probe 6 of shorter length, and display screen 2 shows the actual temperature of the temp probe 7 of moderate-length, and display screen 2 shows the actual temperature of the temp probe 8 of length.Sampler 5 is by sampler switch 11 switches, and 3 pairs of on-line control systems 1 of operating system are set, and the data that operating system 3 can show on-line control system 1 in display screen 2 derive, and on-line control system 1 moves by wheel 10.
Although illustrated and described embodiments of the invention, those having ordinary skill in the art will appreciate that: in the situation that not departing from principle of the present invention and aim, can carry out multiple variation, modification, replacement and modification to these embodiment, scope of the present invention is limited by claim and equivalent thereof.
Claims (7)
1. Intellectualized monitoring device in a liquor fermentation process, it is characterized in that, comprise control system, operating system, display screen, several temp probes, pH probe and sampler, described control system and operating system, display screen, several temp probes and pH probe are connected, and between described several temp probes and control system, with the data line of different length, are connected.
2. Intellectualized monitoring device in liquor fermentation process according to claim 1, is characterized in that, described temp probe is 3, is respectively used to three data lines of long, medium and short and connects.
3. Intellectualized monitoring device in liquor fermentation process according to claim 2, is characterized in that, three data lines of described long, medium and short adapt with three different depths of Jiao Chi to be monitored respectively.
4. Intellectualized monitoring device in liquor fermentation process according to claim 1, is characterized in that, described pH probe is also connected by data line with control system, and the bottom degree of depth of the length of described data line and Jiao Chi to be monitored adapts.
5. Intellectualized monitoring device in liquor fermentation process according to claim 1, is characterized in that, described sampler is tapered, with lid, also comprises the switch of controlling described lid open-close.
6. Intellectualized monitoring device in liquor fermentation process according to claim 1, is characterized in that, described control system, operating system and display screen are all located on fixed mount, and wheel is equipped with in described fixed mount lower end.
7. Intellectualized monitoring device in liquor fermentation process according to claim 6, is characterized in that, described wheel is 4.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310523477.3A CN103529815A (en) | 2013-10-30 | 2013-10-30 | Intelligent monitoring device in white wine fermentation process |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310523477.3A CN103529815A (en) | 2013-10-30 | 2013-10-30 | Intelligent monitoring device in white wine fermentation process |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN103529815A true CN103529815A (en) | 2014-01-22 |
Family
ID=49931904
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201310523477.3A Pending CN103529815A (en) | 2013-10-30 | 2013-10-30 | Intelligent monitoring device in white wine fermentation process |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN103529815A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108441386A (en) * | 2018-06-15 | 2018-08-24 | 石台县念恋不忘农副产品有限公司 | A kind of selenium-rich rice wine brewing device |
| CN112608804A (en) * | 2021-01-12 | 2021-04-06 | 清华大学 | White spirit fermentation process monitoring system and monitoring method thereof |
Citations (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5862054A (en) * | 1997-02-20 | 1999-01-19 | Taiwan Semiconductor Manufacturing Company, Ltd. | Process monitoring system for real time statistical process control |
| CN2367616Y (en) * | 1999-05-04 | 2000-03-08 | 尚巍 | Electronic monitor for liquid fermentation pot |
| CN1322813A (en) * | 2001-02-26 | 2001-11-21 | 康达（成都）电子有限公司 | Dynamic technological-parameter monitoring system for fermentation tank in white spirit distillery |
| CN1940050A (en) * | 2006-09-29 | 2007-04-04 | 四川大学 | Self-controlled fermenting cellar unit for spirit solid fermentation and spirit fermentation |
| CN101591596A (en) * | 2009-06-22 | 2009-12-02 | 山东中德设备有限公司 | A kind of Beer Ferment Control system and method based on DCS |
| CN202631306U (en) * | 2012-06-13 | 2012-12-26 | 泸州品创科技有限公司 | Fermented grain sampler for pit |
| CN203535457U (en) * | 2013-10-30 | 2014-04-09 | 宿迁市产品质量监督检验所 | Intelligent monitoring device used for liquor fermentation process |
-
2013
- 2013-10-30 CN CN201310523477.3A patent/CN103529815A/en active Pending
Patent Citations (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5862054A (en) * | 1997-02-20 | 1999-01-19 | Taiwan Semiconductor Manufacturing Company, Ltd. | Process monitoring system for real time statistical process control |
| CN2367616Y (en) * | 1999-05-04 | 2000-03-08 | 尚巍 | Electronic monitor for liquid fermentation pot |
| CN1322813A (en) * | 2001-02-26 | 2001-11-21 | 康达（成都）电子有限公司 | Dynamic technological-parameter monitoring system for fermentation tank in white spirit distillery |
| CN1940050A (en) * | 2006-09-29 | 2007-04-04 | 四川大学 | Self-controlled fermenting cellar unit for spirit solid fermentation and spirit fermentation |
| CN101591596A (en) * | 2009-06-22 | 2009-12-02 | 山东中德设备有限公司 | A kind of Beer Ferment Control system and method based on DCS |
| CN202631306U (en) * | 2012-06-13 | 2012-12-26 | 泸州品创科技有限公司 | Fermented grain sampler for pit |
| CN203535457U (en) * | 2013-10-30 | 2014-04-09 | 宿迁市产品质量监督检验所 | Intelligent monitoring device used for liquor fermentation process |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108441386A (en) * | 2018-06-15 | 2018-08-24 | 石台县念恋不忘农副产品有限公司 | A kind of selenium-rich rice wine brewing device |
| CN112608804A (en) * | 2021-01-12 | 2021-04-06 | 清华大学 | White spirit fermentation process monitoring system and monitoring method thereof |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN105137021A (en) | Reservoir multi-parameter water quality vertical dynamic data collecting method | |
| CN103706318B (en) | Laboratory intelligent response system and control method thereof | |
| CN104407587A (en) | Biogas fermentation process state control system and biogas fermentation process state control method thereof | |
| CN105673474B (en) | Pump efficiency, flow and lift detection method and system | |
| CN203772314U (en) | Automatic online monitoring system for multiple parameters of fishery indoor culturing water quality | |
| CN102636516B (en) | Circular stability testing system of multichannel solid-liquid phase change material | |
| CN103529815A (en) | Intelligent monitoring device in white wine fermentation process | |
| CN201333752Y (en) | Concrete stirring device | |
| CN203535457U (en) | Intelligent monitoring device used for liquor fermentation process | |
| CN203062933U (en) | Concrete experiment maintenance equipment | |
| CN109164250B (en) | Remote replication type engineering structure concrete strength and deformation testing system | |
| CN101591596B (en) | System and method for controlling beer fermentation based on DCS | |
| CN201653588U (en) | Temperature measuring device used for concrete track slabs and test blocks and maintenance device | |
| CN203024800U (en) | Multi-parameter measurement system for fermentation process of fermented grains | |
| CN103101109B (en) | Concrete experiment maintenance equipment and control system thereof | |
| CN204988946U (en) | Bituminous mixture fluidity tester is electrically conducted to formula of pouring | |
| CN203870085U (en) | Full-automatic alkali activity testing device with rock column method | |
| CN204346961U (en) | Rubber antioxidant crystallization point measurement mechanism | |
| CN209227083U (en) | A kind of device of automatic the detection aluminium electrolyte degree of superheat and electrolysis temperature | |
| CN203688395U (en) | Universal type aggregate density measuring device | |
| CN204550585U (en) | A kind of fermentable equipment | |
| CN204535872U (en) | A kind of incubation equipment multichannel real time temperature measuring instrument | |
| CN206832378U (en) | A kind of full-automatic temperature measuring equipment for vinegar fermented grain fermentation process | |
| CN204286647U (en) | Industrial thermocouple measurement verification system | |
| CN204422106U (en) | A kind of mensuration fermentation temperature sensor |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20140122 |